French bread pizza

Name: French bread pizza
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 6 tablespoons butter; 1 teaspoon garlic powder; 2 tablespoons fresh parsley, chopped; 1 loaf French bread; 1 cup pizza sauce (or more to taste); 1/2 cup pepperoni (or to taste); 2 cups mozzarella cheese

Recipe By:

Jennifer

Posted:

January 30, 2025

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This French bread pizza recipe is a delightful mix of crunchy bread, savory toppings, and gooey cheese. There’s just something magical about it. You can enjoy it as a quick dinner or a fun snack while watching your favorite movie. Let’s dive into this tasty journey!

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Why This Recipe Works

This French bread pizza recipe combines the robust flavors of garlic and fresh herbs with a crispy, golden-brown base that holds up under a generous layer of pizza sauce, mozzarella cheese, and your favorite toppings. The butter and garlic mixture elevates the bread, ensuring that every bite is packed with flavor. The best part is how easy it is to make, making it perfect for everyone.

Why You’ll Love This

Whether you’re looking for a quick weeknight dinner or a fun dish to impress your friends, French bread pizza is versatile and customizable. It’s the perfect canvas for your favorite toppings, and its simplicity makes it a go-to for cooking lovers of all skill levels. Plus, it’s a hit with kids and adults alike!

Ingredients

Gather these ingredients before you start:

6 tablespoons butter
1 teaspoon garlic powder
2 tablespoons fresh parsley, chopped
1 loaf French bread
1 cup pizza sauce (or more to taste)
1/2 cup pepperoni (or to taste)
2 cups mozzarella cheese

These simple ingredients work together to create a delicious dish. Now, let’s get cooking!

Preparing the Garlic Butter Mixture

Melt the Butter

In a small bowl, melt the butter in the microwave or on the stove until fully liquid. It should take just a minute or two. Watch it closely so it doesn’t burn!

Mix in Garlic and Parsley

Add garlic powder and chopped fresh parsley to the melted butter, stirring until combined. This mixture will give your French bread pizza a burst of flavor. The smell will make your mouth water!

Preparing the French Bread

Preheat the Oven

Preheat your oven to 400°F (200°C) for optimal baking conditions. This step ensures that your pizza gets the perfect crispy base.

Slice the Bread

Carefully slice the French bread lengthwise to create two open halves. Make sure to use a sharp bread knife for clean cuts.

Brush with Garlic Butter

Using a pastry brush, generously apply the garlic butter mixture onto the cut sides of the French bread. Make sure to cover every inch; that garlic butter is the star of the show!

Baking the Bread Base

Bake the Bread

Place the prepared French bread on a large baking sheet, cut-side up, and bake for 5-8 minutes, or until the bread is golden-brown. This step creates a solid base for your toppings.

Lower the Oven Temperature

Remove the bread from the oven and reduce the temperature to 350°F (175°C). This lower temperature helps melt the cheese perfectly without burning it.

Assembling the Pizza

Layer the Ingredients

Start layering your toppings by placing half of the pepperoni on the toasted bread. Spread pizza sauce evenly over the pepperoni. Don’t be shy with the sauce; it adds a delicious kick!

Add Cheese and Remaining Toppings

Top with mozzarella cheese and finish with the remaining pepperoni. If you like it cheesy, feel free to add more cheese. Who doesn’t love extra cheese?

Final Baking

Bake Until Bubbly

Return the assembled pizza to the oven and bake for an additional 8-10 minutes, or until the cheese is melted and bubbly. Keep an eye on it! You want it to be perfectly golden.

Garnish and Serve

Once done, remove from the oven, garnish with additional parsley and oregano if desired, then cut into slices and serve immediately. The colorful toppings will make it look extra inviting!

Serving Suggestions

French bread pizza pairs wonderfully with a fresh side salad or garlic knots. Consider serving it with a side of marinara sauce for dipping. It adds an extra layer of flavor that everyone will love.

Tips for Success

Ensure your bread is fresh for the best texture. Stale bread won’t give you that crispy delight!
Customize toppings based on your preferences—veggies, different meats, or even a sprinkle of chili flakes for heat. The options are endless, so get creative!

Variations

Try different cheeses like cheddar or pepper jack for a unique twist. Each cheese brings its special taste.
Experiment with different sauces such as pesto or Alfredo for an alternative flavor profile. This can change the whole vibe of the dish.

FAQs

1. Can I use whole wheat French bread?
Yes, whole wheat French bread can be used for a healthier alternative. It’ll give a different flavor and texture but still be delicious.

2. How can I make this vegetarian?
Simply skip the pepperoni and add a variety of vegetables like bell peppers, olives, or mushrooms. There are so many tasty options!

3. Can I make this ahead of time?
You can prepare the garlic butter and slice the bread ahead of time. Assemble and bake when ready to serve. It’s great for meal prep!

4. What’s the best way to store leftovers?
Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven for best results. It keeps the crust nice and crispy.

In conclusion, French bread pizza is not only easy to make but also allows for creative expression in the kitchen. With this guide, you’re ready to create a delicious meal that is sure to please everyone. Enjoy your cooking adventure!

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