Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup Ritz crackers, crushed
- 1/2 cup grated Parmesan cheese
- 1/2 cup mayonnaise
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons melted butter
Instructions
- Step 1: Preheat the Oven – Start by preheating your oven to 375°F (190°C).
- Step 2: Prepare the Chicken – Pat the chicken breasts dry with paper towels.
- Step 3: Mix the Coating – In a bowl, combine Ritz crackers, Parmesan cheese, garlic powder, onion powder, salt, and pepper.
- Step 4: Coat the Chicken – Dip chicken in a mayonnaise and butter mixture, then in the cracker mixture.
- Step 5: Bake the Chicken – Place in a greased baking dish and bake for 30-35 minutes.
- Step 6: Serve and Enjoy – Allow the chicken to rest before serving.
Notes
For best results, allow leftovers to cool before storing. Reheat in the oven or air fryer to maintain crispiness.
- Prep Time: 10-15 minutes
- Cook Time: 30-35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg